Guest on the Austrian radio program Mahlzeit Burgenland

I had the pleasure of being a guest on the Austrian radio program Mahlzeit Burgenland (in German) to discuss some of my favorite topics: music, AI, and broadcasting. I enjoyed the moderation by Georg Prenner. It was such an inspiring conversation—both on air as well as off air!

Also, as the talk show is called “Mahlzeit Burgenland”, I got the chance to share one of my favorite recipes. Thus, my food recommendation of the day: Topfenfleckerl—a traditional Austrian dish that I highly recommend. The traditional recipe as passed on by my grandma is available online: Topfenfleckerl

For those who missed the live broadcast, the episode is available for online listening and as a podcast in the next 30 days.

A big thank you to the Mahlzeit Burgenland team for the invitation and a great conversation.